Ready for the holidays?
As the holidays approach, the excitement of family gatherings and fresh cooked meals from home grows. We all have our favorite dishes we always look forward to for the holidays, weather it is a classic dish, or a family favorite recipe. Wile classic holiday dishes will always win people over, adding something new can make your dish fun and exciting.
These pumpkin mashed potatoes will certainly have people going in for seconds and thirds. This creamy and flavorful side captures all the essence and flavors of fall that will be sure to have your guests raving.
Whats is more perfect for the season than a delicious pumpkin pie? What is even better is when the pumpkin pie is vegan. This recipe for Vegan Pumpkin Pie is sure to be a crowd pleaser. The best part about it? It is super easy to make.
Why pumpkin?
Pumpkin mashed potatoes combine everything you love about mashed potatoes with the warm and earthy notes of the pumpkin flavor. This dish adds a not only a wonderful fall flavor, but it creates a splash of color to your dish as well. Having that hint of pumpkin color and taste will really elevate your table this season.
Using pumpkin pure for this recipe makes everything so easy. Its just a matter of getting all the right flavors and seasoning and then adding your coconut cream and cornstarch to bind everything into the perfect consistency. I love how quick and simple this is to whip up.
Tips for having the perfect pumpkin mashed potatoes:
- Choose quality ingredients and add real pumpkin to really bring out the flavor and add to the texture.
- Have fun with spices. Adding things like paprika, thyme, sage, or roasted garlic can really make a difference to the flavor of your dish. Feel free to get creative with this holiday dish.
- Fluff your mashed potatoes. Whip the cream cheese and butter separate and then slowly fold them into the mashed potatoes to to add some extra fluff.
Why try this?
Thanksgiving and the holidays is all about traditions. It’s also about having fun with your family and enjoying the company. Pumpkins are a stable for the Autumn season and are such a classic and favorite flavor among many. What better way to have an amazing take on a classic than with some rich and holiday filled flavors form pumpkin. You will be sure to have people snatching this recipe when they taste the pumpkin flavors in this classic mashed potatoes dish.
Using pumpkin pure for this recipe makes everything so easy. Its just a matter of getting all the right flavors and seasoning and then adding your coconut cream and cornstarch to bind everything into the perfect consistency. I love how quick and simple this is to whip up.
AuthorHarvie-EllenDifficultyBeginner
Separately cook pealed potatoes and pumpkin until soft. You should be able to easily stick a fork through them.
Mash potatoes and pumpkin in a bowl with butter and cream cheese until blended.
Pour in milk and add your salt and pepper. stir until smooth.
Ingredients
Directions
Separately cook pealed potatoes and pumpkin until soft. You should be able to easily stick a fork through them.
Mash potatoes and pumpkin in a bowl with butter and cream cheese until blended.
Pour in milk and add your salt and pepper. stir until smooth.